Dagadusheth Mishtan Bhandhar was born not just out of a love for sweets, but out of a deeper devotion — to purity, tradition, and people. Inspired by the divine aura of Shreemant Dagdusheth Halwai Ganpati, our journey started with a single goal: to make mithai that felt as sacred as it tasted. Using age-old recipes, pure ingredients, and the belief that food prepared with love touches the soul